变截面Z型折叠机翼振动特性的有限元与实验分析

Z型变截面折叠机翼作为一种可变体机翼结构,不同的折叠角对机翼稳定性有着重要的影响,因此研究不同折叠角度下的特性参数对机翼动态稳定性有着重要的意义.本文首先设计加工了Z型变截面可折叠机翼结构的实验模型,通过建立与实验模型相匹配的有限元模型,仿真得到不同折叠角度下机翼的前5阶固有频率和振型,针对不同折叠角度下机翼的固有特性,通过扫频实验得到机翼前5阶固有频率和模态振型,以及横向外激励作用下三段翼的频响曲线,对比分析有限元仿真与实验结果,验证结果的可靠性,这将对机翼结构设计以及特性参数的选取提供参考依据.     

Design and computational analysis of a metal hydride hydrogen storage system with hexagonal honeycomb based heat transfer enhancements-part A

In this study, design and performance analysis is carried out for a 10 kWh metal hydride based hydrogen storage system. The system is equipped with distinctive aluminium hexagonal honeycomb based heat transfer enhancements (HTE) having higher surface area to volume ratio for effective heat transfer combined with low system weight addition. The system performance was studied under different operating conditions. The optimum absorption condition was achieved at 35 bar with water at room temperature as heat transfer fluid where up to 90% absorption was completed in 7200 s. The performance of the reactor was observed to significantly improve upon the addition of the HTE network at a minimal system weight penalty.     

Low‐cost dye‐sensitized solar cells with ball‐milled tellurium‐doped graphene as counter electrodes and a natural sensitizer dye

This paper presents a facile and economic development of dye‐sensitized solar cells using a nonprecious counter electrode made from ball‐milled tellurium‐doped graphene (Te‐Gr) and a natural sensitizer extracted from Calotropis gigantea leaves. The prepared materials were characterized using various techniques, such as Raman spectroscopy, X‐ray diffraction (XRD), atomic force microscopy (AFM), impedance spectroscopy, and scanning electron microscopy with built‐in energy‐dispersive X‐ray spectroscopy (SEM with EDS). The electrochemical activity of the produced counter electrodes and the impedance of the fabricated cells were examined and discussed to devise plans for future enhancement of cell performance. A clear pattern of improvement was found when using cost‐effective Te‐Gr relative to the costly platinum counter electrodes, especially when compared with cells employing another natural sensitizer. The results show approximately 51% enhancement over chlorophyll‐based cells made from spinach, where the added advantage in our approach is the utilization of an abundant plant extract with little nutritional appeal.     

Jute and hollow conjugated polyester composites for outdoor & indoor insulation applications

The research work aims at investigating the fitness of jute and hollow conjugated polyester (HCP) composites for indoor and outdoor applications. Limiting oxygen value index, natural weathering exposure was done on four optimized composite structures; i) sandwich structure composite (A); ii) blended non-woven structure composite (B); iii) multiple layers with 5% of low melt polyester added composite (C); (iv) multiple layers of non-woven stitched composite (D) were produced. Their tensile strength, strain at break, and Young’s modulus values were evaluated both before and after the coating of acrylic-based silicon emulsion (ASE). From the experimental results, it is suggested that sample A can be used for an interior trim, sample B can be a base material for interior designing, sample C can replace the usage of wood, plastics, metals, and alloys in hardware applicationsand sample D can be used in interiors as an insulation material in commercial buildings for the purpose of internal cooling or heating.     

Describing natural colors with Munsell and NCS color systems

The Munsell Color System and the Natural Color System are widely used but they have some limitations due to the manufacturing process and sampling choices. To estimate quantitatively these limitations we compared the colors of natural scenes with the colors represented by these systems under a wide range of illuminants. Spectral data from the two systems and from natural scenes were used in the analysis. It was found that a considerable portion of natural colors are not accounted by these systems, mainly colors with low lightness levels. Under D65 the Munsell Color System color volume corresponds to 72% of the Natural Color System color volume which in turn represents only 53% of the natural scenes color volume. If individual colors are considered, less than half are contained within these systems. To obtain a complete match to the natural colors contained by the color systems thresholds of 7 and 5 CIELAB units would be required for Munsell Color System and Natural Color System, respectively. Variations with the illuminant are generally modest showing that both system work similarly across different illuminations. Although these Color Systems have limitations in describing low lightness colors they perform quite well for medium to high levels of lightness.     

Grape skin extracts as a sustainable source of antioxidants in an oil-in-water emulsion: an alternate natural approach to synthetic antioxidants using principal component analysis

Grape (Kyoho) skin, used to retard lipid oxidation in edible oil foods, was investigated to reduce lipid oxidation in an oil-in-water (O/W) emulsion during 20 day of storage. The antioxidant efficacy of Kyoho skin extracts in O/W emulsions was determined by the measurement of secondary oxidation products. Moreover, principal component analysis (PCA) was conducted to determine similarities between emulsions treated with or without Kyoho skin extracts and standards. The data revealed that Kyoho skin extracts exhibited >93% inhibition and reported a similar p-anisidine (4.30–20.71) and TBARS (6.08–11.15 mg MDA L⁻¹) values over the standards during 20 day of storage. PCA (PCs 1 (51.83%) and 2 (18.85%)) demonstrated a similarity in the contribution of Kyoho skin extracts over the synthetic antioxidants in O/W emulsion. Overall, these findings highlighted the possibility of using Kyoho skin extracts as natural antioxidants to decrease oxidative rancidity in foods.     

Modeling occupant behavior of the manual control of windows in residential buildings

Window opening and closing is the most preferred behavior for occupants to control their indoor environment in homes. This study aims to identify driving forces for window opening and closing behavior in the home. The additional field survey was carried out for the cooling period after following the previous study. The state of windows and environmental variables for outdoor and indoor were continuously monitored in 23 sample homes over one year. The monitored data provide evidence that there is a statistically significant relationship between window opening behavior and outdoor temperature. The behavior of the occupant's manual control of windows can be described by seasonal effects, occupancy, and time of day. Indoor stimuli, such as such as temperature, humidity, and CO₂, can better account for the window opening behavior than can outdoor stimuli. There are clear differences in driving variables between window opening and closing behavior. The closing behavior is better described when the outdoor and indoor variables are combined. Finally, multivariate logistic regression models were developed to predict typical patterns of window opening and closing as a function of indoor and outdoor variables.     

Antioxidant potential of extracts from peels and stems of yellow-fleshed and white cassava varieties

This study focused on the exploration of the potentials of extracting antioxidants from peels and stems of yellow-fleshed and white cassava varieties. The effect of particle size (0.2 and 0.5 mm) and variety on the phenolic content and antioxidant activity was assessed. The peels of the yellow-fleshed cassava variety with a particle size of 0.2 mm showed the highest phenolic content with 681.5 GAE mg 100 g⁻¹ and antioxidant activity of 19% and 425 μM TE g⁻¹ dry matter using DPPH and FRAP assays respectively. The stems of the white cassava with a particle size of 0.2 mm exhibited high phenolic content (442.4 GAE mg 100 g⁻¹) and antioxidant activity of 12.8% and 234 μM TE g⁻¹, better than the stem of the yellow-fleshed cassava. These results indicate that phenolic and antioxidant extractions were influenced by variety, the plant parts and particle size for the antioxidant assays.